Enjoy the rich flavor of fully ripened and smoked jalapeño peppers combined with other tantalizing spices in this sensational gourmet chipotle dip mix. Serve it chilled or baked. Add a southwestern flare to your own recipes for meatballs, meatloaf, or hamburger sprinkling the spices on top or mixing it in the meat before cooking. This dip is rated spicy, but you can determine the level of of spiciness by adding more sour cream.

Chilled Directions: Mix contents with 1 cup sour cream and 3/4 cup mayonnaise. Chill for several hours for best flavor.

Baked Directions: Blend 8 oz cream cheese, 1/2 cup cottage cheese, 1/2 cup mayonnaise, 1 T lemon juice, 1 T melted butter, and 1/4 cup of cream. Fold in 1/2 cup of grated mozzarella cheese and dip mix. Bake in greased shallow baking dish at 375F for 30 minutes or until edges are bubbling and golden brown. Add spinach, crab meat, or shrimp for variety.

Ingredients: Onion, chipotle pepper, salt, spices, sugar, natural smoke flavor, and paprika extract. No MSG or autolyzed yeast extract.